In the developed world, organic and locally produced food is increasingly appreciated. In the Trnulja’s restaurant, we offer 100% ecologically certified food and drinks, which we, with a combination of experience and wisdom on one hand, and youth and creativity on the other, transform in culinary masterpieces.
Our menu adapts to nature in its seasons. Four times a year we change it from head to toe so that we can offer what is available virtually on our doorstep in each quarter of the year. The 50 % of the ingredients are produced and processed by us on the Trnulja estate, and the rest is preferably purchased from the Slovenian organic farmers who feed their animals with the organic corn bought from our estate.
Organic goat ham with homemade chutney and roasted apples – a specialty that you can only taste in our estate and in the Aosta Valley.
Sun drops from the Šuman winery, Demeter brand, Štajerska Slovenija wine district
Why Are We Different and Better?
Trnulja Estate represents the way we live, reflects our coexistence with nature which we respect very much. It is a reflection of our life philosophy, that we would be delighted to share with you.
DO NOT MISS!
MONDAY – SUNDAY
for groups by prior arrangement.
FRIDAY, SATURDAY: 12.00-20.00
SUNDAY: 12.00 – 18.00
(ecological lunches – booking obligatory, sales of our own products)